One of my favourite ways to cook with kidney beans! The distinctive red beans are in fact not native to South Asia; they were first introduced to India through trade from Mexico. Now, rajma masala has become a classic dish and is especially popular in Northern India and Nepal. This recipe yields warm and well-spiced […]
The base of this beautiful vegetarian meal is a smooth batter traditionally made with rice and split chickpeas. These soft and fluffy yellow cubes come from the Indian state of Gujarat as a quick version of famous Khaman. The batter can be made with gram flour or a combination of […]
One of the most popular paneer recipes in Indian cuisine is definitely Paneer Butter Masala. This beautiful dish is known as Paneer Makhani or Butter Paneer. It’s a perfect combination of different spices combined in a creamy aromatic gravy made with tomatoes, paneer cheese, sour cream, and butter. This unique […]
There are dozens of different recipes for Palak Paneer and they all have on thing in common… They’re all based on a creamy pureed spinach, paneer cheese, and a delicious blend of herbs and spices. The dish originates from North India, and it’s a healthy, vibrant recipe that’s easy to […]
This tantalizing vegetable sambar recipe combines a lentil base with a savoury mixture of potatoes, eggplant, bottle gourd, onions, carrots, and tomatoes. It’s seasoned with sambar powder, cumin, mustard seed, and other spices, and topped with fresh parsley—the result is a wonderful blend of flavours. Sambar is a truly classic food, made for centuries and eaten by the Maharashtrian Tamils. You can enjoy it on its own or as a […]
Here’s how to make a traditional plum cake. I know it’s great for Christmas, but it’s one of my favourite dishes so I make it all year round! 🙂
Looking for an irresistible dessert? Saffron fruit custard is made from milk, saffron, cream, eggs, and a mixture of fruits. This sweet, light, and creamy dish is the perfect way to finish off any meal. Saffron in particular adds a delightful twist to a traditional fruit custard: the delicate spice is famously luxurious (Cleopatra is said to have bathed […]